Galactooligosaccharides (GOS) is a chain of galactose (monosaccharide sugar) units that are produced by the enzymatic hydrolysis of lactose. GOS's are
The global average price of Galactooligosaccharides (GOS) is in the decreasing trend, from 5778.52 USD/MT in 2011 to 5264.63 USD/MT in 2015. With the situation of global economy, prices will be in decreasing trend in the following five years.
The classification of Galactooligosaccharides (GOS) includes Liquid Form and Power Form. The proportion of Power Form in 2015 is about 65.72%.
Galactooligosaccharides (GOS) is widely used in Food and Beverage, Dietary Supplements and other field. The most proportion of Galactooligosaccharides (GOS) is Dietary Supplements about 63% in 2015.
Europe region is the largest supplier of Galactooligosaccharides (GOS), with a production market share nearly 41% in 2015. Asia-Pacific is the second largest supplier of Galactooligosaccharides (GOS), enjoying production market share nearly 32% in 2015.
Europe is the largest consumption place, with a consumption market share nearly 37% in 2015. Following Europe, Asia-Pacific is the second largest consumption place with the consumption market share of 20%.
Market competition is concentrated. Friesland Campina, Yakult, Ingredion, etc. are the leaders of the industry, and they hold key technologies and patents, with high-end customers; have been formed in the monopoly position in the industry.
According to this study, over the next five years the Galactooligosaccharides(GOS) market will register a 6.2% CAGR in terms of revenue, the global market size will reach US$ 860 million by 2024, from US$ 600 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Galactooligosaccharides(GOS) business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Galactooligosaccharides(GOS) market by product type, application, key manufacturers and key regions and countries.
This study considers the Galactooligosaccharides(GOS) value and volume generated from the sales of the following segments:
Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Food and Beverage
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Middle East and Africa
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
New Francisco Biotechnology
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
To study and analyze the global Galactooligosaccharides(GOS) consumption (value and volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Galactooligosaccharides(GOS) market by identifying its various subsegments.
Focuses on the key global Galactooligosaccharides(GOS) manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Galactooligosaccharides(GOS) with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Galactooligosaccharides(GOS) submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
Secondary Research Information is collected from a number of publicly available as well as paid databases. Public sources involve publications by different associations and governments, annual reports and statements of companies, white papers and research publications by recognized industry experts and renowned academia etc. Paid data sources include third party authentic industry databases.
Once data collection is done through secondary research, primary interviews are conducted with different stakeholders across the value chain like manufacturers, distributors, ingredient/input suppliers, end customers and other key opinion leaders of the industry. Primary research is used both to validate the data points obtained from secondary research and to fill in the data gaps after secondary research.
The market engineering phase involves analyzing the data collected, market breakdown and forecasting. Macroeconomic indicators and bottom-up and top-down approaches are used to arrive at a complete set of data points that give way to valuable qualitative and quantitative insights. Each data point is verified by the process of data triangulation to validate the numbers and arrive at close estimates.
The market engineered data is verified and validated by a number of experts, both in-house and external.
REPORT WRITING/ PRESENTATION
After the data is curated by the mentioned highly sophisticated process, the analysts begin to write the report. Garnering insights from data and forecasts, insights are drawn to visualize the entire ecosystem in a single report.
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